See the photo galleryRestaurant
- Ticket Restaurant accepted
Restaurant Air Puy
Opening dates and times
All year round, every Tuesday, Wednesday, Thursday, Friday and Saturday between 11.30 am and 3 pm.
Closed sunday at noon and sunday evening.
Rates
A la carte: 2 to 7 €
Adult menu: 11 €
Child menu: 4 to 7 €
Dish of the day: 7 €
Menu of the day: 11 €
Bouteille d'eau: 2 €
Café: 2 €.
Services and equipment
| Open on Sunday : | No |
|---|---|
| Name of chef : | Douglas SLATER |
| Spécialities : | Vegetarian cuisine, Organic cuisine, Gluten-free dishes, Lactose-free dishes, Vegan cuisine, offers dishes "homemade" |
| Guide categories : | Le petit futé |
| Categories : | Fast food |
| Maximum number of covers : | 80 |
| Number of covers on terrace : | 32 |
| Services : | Pets welcome, Restaurant, Takeaway/cooked dishes |
| Equipment : | Lift, Terrace, Air conditioning, Parking |
| Methods of payment : | Bank/credit card, Cheque, Cash, Titres restaurant (vouchers), Local currency |
