- Ticket Restaurant accepted
Opening dates and times
All year round
Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 7 pm and 11.30 pm.
Closed sunday at noon and sunday evening.
Services and equipment
|Open on Sunday :||No|
|Name of chef :||Nathalie Vergeaud|
|Spécialities :||Traditional French cooking, Special meat, Auvergne cuisine|
|Categories :||Traditional cooking|
|Maximum number of covers :||42|
|Services :||Pets welcome|
|Methods of payment :||Bank/credit card, Check, Cash, Titres restaurant (vouchers)|
- A la carte: 14 to 29 €.
|Adapted tourism :||Not accessible in a wheelchair|