Opening dates and times

From 01/01 to 31/12
Opening hours on Monday, Tuesday, Wednesday, Thursday and Friday between 12 pm and 2 pm and between 7.15 pm and 9.30 pm. On Saturday between 7.15 pm and 9.30 pm.

Closed sunday at noon and sunday evening.

Services and equipment

Open on Sunday :No
Name of chef :Lucas MIGLIACCIO
Spécialities :Gluten-free dishes, offers dishes "homemade"
Categories :Traditional cooking
Maximum number of covers :75
Number of covers on terrace :25
Services :Pets welcome, Wi-fi
Equipment :Bar, Terrace, Air conditioning, Car park, Garden, Meeting room, Coach parking, Private parking
Methods of payment :American Express, Bank/credit card, Travellers Cheque, Cash, Titres restaurant (vouchers)


  • A la carte: 7 to 35 €
  • Adult menu: 17.90 to 42 €
  • Child menu (6-12 years): from 9.90 €
  • Dish of the day: from 12 €
  • Breakfast: 7 to 16.90 €.


Adapted tourism :Accessible for self-propelled wheelchairs, Even flooring with no obstacles, WC + grab handle + adequate space to move, Site, building totally accessible, Visual alarm with flash light