© Le Duguesclin
See the photo gallery
  • Ticket Restaurant accepted

Le Duguesclin

Opening dates and times

Every day throughout the year.
Closed on Sunday.

Closed sunday at noon and sunday evening.


  • Adult menu: 22 to 27 €
  • Child menu (12 years): 22 to 27 €
  • Group menu: from 27 €
  • Menu of the day: 22 to 27 €
  • Bottle of water: 6 to 7 €.

Services and equipment

Open on Sunday :No
Name of chef :Xavier Colombier
Spécialities :Fish, offers dishes "homemade"
Guide categories :Le petit futé, Michelin
Categories :Traditional cooking, Bistro restaurant
Maximum number of covers :30
Number of covers on terrace :20
Services :Restaurant, Takeaway/cooked dishes
Equipment :Terrace
Methods of payment :Bank/credit card, Check, Cash, Titres restaurant (vouchers)

In pictures