
See the photo galleryRestaurant
- Ticket Restaurant accepted
Le Duguesclin
Opening dates and times
Every day throughout the year.
Closed on Sunday.
Closed sunday at noon and sunday evening.
Prices
- Adult menu: 22 to 27 €
- Child menu (12 years): 22 to 27 €
- Group menu: from 27 €
- Menu of the day: 22 to 27 €
- Bottle of water: 6 to 7 €.
Services and equipment
Open on Sunday : | No |
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Name of chef : | Xavier Colombier |
Spécialities : | Fish, offers dishes "homemade" |
Guide categories : | Le petit futé, Michelin |
Categories : | Traditional cooking, Bistro restaurant |
Maximum number of covers : | 30 |
Number of covers on terrace : | 20 |
Services : | Restaurant, Takeaway/cooked dishes |
Equipment : | Terrace |
Methods of payment : | Bank/credit card, Check, Cash, Titres restaurant (vouchers) |