Le Buronnier

Name: Le Buronnier
Address: Clermont-Ferrand, 63000
Telephone: 04 73 90 38 94
Price range: A la carte: 7 to 35 € Child menu (10 years): 12 € Dish of the day: 13 € Menu of the day: 17 €.

Situé au cœur de Clermont restaurant à l'ambiance contemporaine mêlant cuisine traditionnelle et auvergnate. Spécialités de viande.

Cuisine au four au feu de bois, viandes maturées de prestige locales et du monde entier.

Charcuterie paysannes, fromages de ferme.

Dégustation de charcuteries, fromages de notre terroir, bistro à vins.

Restaurant reconnu par le Collège Culinaire de France.

Opening dates and times

From 01/01 to 31/12/2020.
Closed Monday and Sunday.

Closed sunday at noon and sunday evening.

Rates

A la carte: 7 to 35 €

Child menu (10 years): 12 €

Dish of the day: 13 €

Menu of the day: 17 €.

Services and equipment

Open on Sunday : No
Name of chef : Didier LANTUEJOUL
Spécialities : offers dishes "homemade", Special meat, Auvergne cuisine
Guide categories : Le petit futé
Categories : Traditional cooking
Maximum number of covers : 50
Number of covers on terrace : 25
Services : Pets welcome, Wi-fi, Restaurant, Takeaway/cooked dishes, Home delivery
Equipment : Bar, Terrace, Air conditioning, Meeting room, Baby chair
Methods of payment : Bank/credit card, Chèques Vacances, Cash, Titres restaurant (vouchers)