© Restaurant - Lard et la Manière
Restaurant - Lard et la Manière
See the photo gallery
  • Wi-Fi
  • Ticket Restaurant accepted
Restaurant

Lard et la manière

Opening dates and times

Every day throughout the year.
Closed on Sunday.

Closed sunday at noon and sunday evening.

Rates

A la carte: 17 to 24 €

Adult menu: 29 €

Dish of the day: 10 to 14 €

Menu of the day: 16 to 20 €.

Services and equipment

Open on Sunday :No
Name of chef :Olivier Vanlieferinghen
Spécialities :offers dishes "homemade"
Guide categories :Le petit futé
Categories :Traditional cooking
Maximum number of covers :36
Number of covers on terrace :10
Services :Pets welcome, Wi-fi
Equipment :Terrace, Air conditioning, Baby chair
Methods of payment :American Express, Bank/credit card, Cheque, Cash, Titres restaurant (vouchers)