- Ticket Restaurant accepted
Opening dates and times
Every day throughout the year.
Closed on Sunday.
Closed sunday at noon and sunday evening.
Services and equipment
|Open on Sunday :||No|
|Name of chef :||Nicolas Dufour|
|Guide categories :||Gault & Millau, Le petit futé|
|Categories :||Traditional cooking|
|Maximum number of covers :||50|
|Number of covers on terrace :||15|
|Services :||Pets welcome, Wi-fi, Restaurant, Takeaway/cooked dishes, Home delivery|
|Equipment :||Terrace, Air conditioning|
|Methods of payment :||Bank/credit card, Check, Cash, Titres restaurant (vouchers)|
- A la carte: 7 to 31 €
- Adult menu: 29 to 34 €
- Menu of the day: 18 €.
|Adapted tourism :||WC + grab handle + adequate space to move|