Aux Canuts des Dômes

Opening dates and times

All year round
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 9 am and 2.30 pm and between 6 pm and 10.30 pm.

Closed sunday at noon and sunday evening.

Services and equipment

Open on Sunday :	No
Name of chef :	Louis Erard
Spécialities :	Traditional French cooking, Tripe, offers dishes "homemade"
Guide categories :	Le petit futé
Categories :	Bouchon, Traditional cooking
Maximum number of covers :	36
Number of covers on terrace :	18
Services :	Pets welcome, Room hire, Wi-fi, Restaurant, Takeaway/cooked dishes
Equipment :	Terrace, Bar, Air conditioned restaurant, Air conditioning
Methods of payment :	Titres restaurant (vouchers), Cash, Bank/credit card

Prices

A la carte: 30 to 40 €
Adult menu: 30 €
Child menu: 10 €
Dish of the day: 19.50 €.

Accessibilité

Adapted tourism :

Hearing disability, Accessible for wheelchairs with assistance, Accessible for self-propelled wheelchairs, Reserved space 330 cm wide < 100 m from the site, Even flooring with no obstacles, Doors >=77 cm wide, Reception desk between 70-80 cm high, Height under table >= 70 cm width >= 77 cm, WC + grab handle + adequate space to move, Site, building totally accessible, Possibility of drop-off in front of the site, Wheelchair available, Incline >5% but reasonable, Relief map, tactile model or audio device description available at the reception